http://web.test.bbcx.test.api.bbcweb3hytmzhn5d532owbu6oqadra5z3ar726vq5kgwwn6aucdccrad.onion/travel/article/20240725-an-under-the-radar-alternative-to-the-italian-lakes-this-summer
Beyond its fairy-tale location, chef Frédéric Molina and his wife Irene Gordejuela serve up some seriously authentic regional flavours derived from a deep commitment to hyper-local sourcing – think pasta with fresh goat cheese, fish sourced straight from Leman and a wild strawberry dessert. From Thonon, Hoskisson recommends the medieval town of Yvoire, renowned as much for the extraordinary quaintness of its ivy-strewn stone townhouses as for boasting one of the most beautiful gardens in...