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Each serving provides 711 kcal, 59g protein, 62g carbohydrate (of which 20g sugars), 24g fat (of which 4.4g saturates), 7.4g fibre and 2.9g salt. By Xavier Bramble Shopping list Share close panel Share page Copy link About sharing Print Ingredients For the marinade 500g/1lb 2oz shin of beef, cut into medium-sized cubes 1 tbsp vegetable oil 1 stem lemongrass , peeled, bashed and finely chopped 1 tbsp finely chopped garlic 1 tbsp minced ginger 1 red chilli , finely diced ½...